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BABA GANOUSH

BABA GANOUSH

95,000

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Description

An eggplant dish that originated in Levant cuisine, frequently used for dipping. Ours follows Chef Karim’s family recipe and includes capsicums and a pomegranate reduction for extra zing!!

Vegetarian/ Refreshing/ ZINGY(SOME SAY SOUR IN VIETNAM) – But it’s light and low in calories!/ light crunchy peppers.


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Vietnam

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